New York's Finest: Italian Cookies

Bakery Goods

~ Italian Cookies

			QUARESIMALE Traditional Italian “biscuit”, these twice baked crunchy almond flavored biscotti are perfect to dip in your coffee.

			ANISETTE Delicious traditional Italian biscotti flavored with anise give it a taste of licorice.

			"S" COOKIE Similar to biscotti in the shape of an "S", this florentine dough cookie is crisp and perfect for dunking.

			REGINA Italian for "queen", Regina biscotti are florentine dough baked into a crunchy log-shape and coated with sesame seeds.

			RAINBOW COOKIE Evoking the colors of the Italian flag, this tri-level cookie is made with almond-based sponge cake layered with raspberry jam and coated with chocolate.

			BUTTER COOKIES Memories from childhood baked by hand with these light and airy classic Italian Butter Cookies. Choose from an array of festively colored candy sprinkles.

			NEL CENTRO Italian for "in the center", these delicious soft, flaky butter cookies come in variety of flavored centers; dutch cocoa, vanilla, maraschino cherry, plain with confectioners sugar.

			SPRITZ COOKIES Handmade butter cookies shaped in a fan topped with powdered sugar, chocolate with sprinkles or plain.

			PIGNOLLI "Pine nut" This famous pignolli is made from macaroon paste,using no flour, giving it a soft, sweet and chewy texture with vibrant almond flavor and generously covered in pine nuts.

			VANILLA HORSE SHOE Rich and delicate vanilla cookie dough with a light texture that will melt in your mouth, dipped in dutch cocoa.

			VANILLA COOKIE Delicate vanilla dough topped with chocolate chips. Also available in a mini size.